Individual Catering Sydney CBD

Individual boxed catering is food portioned and sealed for one person, so each guest takes their own and nobody shares a platter. Offices order it for conferences and training rooms, hybrid meetings where people arrive at different times, client meetings with long dietary lists, and anywhere the food has to sit on a table until people are ready to eat.

The big advantage is control. Every item carries its own label, so the gluten-free guest takes the gluten-free box and the vegan takes the vegan pot without asking anyone. It also keeps a buffet table tidy and makes leftovers easy to take back to a desk. The trade-off is less of a spread, so mix individual items with one shared platter.

For breakfast: the Salmon, Prosciutto, and Halloumi and Avocado Breakfast Boxes, single croissants and toasties (ham and cheese, cheese and tomato, prosciutto), and yoghurt, granola, bircher, fruit salad and fruit and yoghurt pots. For morning tea and afternoon tea: muffins, Danish, banana bread, Portuguese tarts, berry and carrot cake, caramel slice, macadamia brownies, donuts, protein balls and seven kinds of cookie.

Order one main item per person and a sweet or a pot on the side. For a training day of 20, that might be 20 breakfast boxes in the morning and 20 cookies or muffins for the afternoon. For a boxed lunch, our salads come as individual bowls, and every sandwich can be ordered on its own.

Everything on this page is made and packed in our own kitchen on Bent Street on the day it is delivered, by the team that runs the cafe counter from 5:30am. You get cafe food in catering quantities, each piece wrapped and labelled before it goes in the van.

We deliver ourselves, in our own van, to your floor, which matters when you have forty individually wrapped items and a room that starts at 9. We know the loading docks and lifts at Aurora Place, Quay Quarter, International Towers, 1 Bligh Street and Governor Macquarie Tower, and we set a delivery time with you at checkout so the boxes arrive before the people do.

Individual packs are the simplest way to handle a long dietary list, because every item is labelled on its own. The Salmon and Prosciutto Breakfast Boxes are gluten-free and dairy-free, the Halloumi and Avocado box is vegetarian and gluten-free, the fruit salad pot and the protein balls are vegan, and there is a gluten-free cookie. Halal-certified options run across most of our menus.

Tell us about allergies when you order and we cross-check every item for peanuts, tree nuts, sesame, shellfish, eggs, gluten and dairy. The breakfast boxes and the bircher contain nuts, so check the tags on each product. Our kitchen is not a fully allergen-free environment, so for complex needs, call us before ordering.

We deliver individual packs across the Sydney CBD, Martin Place, Wynyard, Circular Quay and Barangaroo, and out to Pyrmont, Ultimo, Surry Hills, Darlinghurst, Potts Point, Woolloomooloo, North Sydney, Crows Nest, Chatswood, Macquarie Park and the inner Eastern Suburbs. For other addresses, contact us and we will confirm.

Order by 2:30pm for next-day delivery and choose your time at checkout. Same-day orders are a call before 9am, and we will say straight away whether we can pack them in time. Large orders, such as a conference with a box for every guest, need 48 hours, or three to five days for 200 people or more. We deliver Monday to Friday.

Add items to the cart above, choose the quantity for each, set the date and time and check out. The minimum for delivery is $100, and there is no minimum for pick-up from the cafe. For a big headcount or a dietary list to work through, contact us and we will help you plan it.

Individual items mix well with a shared platter from our breakfast catering or morning tea ranges. Offices with regular meetings can set up a standing account, with delivery time and dietary notes on file and every order billed to the account.