Breakfast Catering Sydney

Office breakfast catering is food delivered for the first hour of the working day. A board meeting at eight, a team briefing, a client breakfast, an onboarding morning, a training day that needs people fed before the first slide. The food has to arrive ready, hold on a table for an hour and be easy to eat between conversations.

In Italy, colazione is short: a pastry and an espresso, standing at the bar. A Sydney office breakfast is a bigger affair, and our menu covers both ends. Pastries, fruit and yoghurt for the quick version. Warm croissants, toasties, egg wraps and savoury platters for the room that skipped breakfast at home.

Start with something warm. The Warm Savoury Breakfast Platter is the most popular item on our whole catering menu, and it comes in regular, vegetarian and Halal versions. Next to it, add the Mini Scrambled Eggs Morning Wrap Platter, a croissant or toastie platter (fresh or toasted) or the Breakfast Panini Platter, 12 pieces that serve up to 6.

Then balance the table with something lighter: one of our fruit platters (the seasonal one serves 8 to 10), a Danish Platter (8 to 12), the Healthy Breakkie Pots Platter with yoghurt, granola, bircher and fruit salad, or the Breakfast Antipasto Platter with prosciutto, smoked salmon and halloumi. For 10 people, one warm platter, one pastry platter and one fruit platter is a good start. Every product lists how many it serves.

Breakfast catering only works if the kitchen is already awake. Ours is. The cafe opens at 5:30am, Monday to Friday, and every breakfast platter is cooked and put together in our own kitchen that morning, by the team that runs the cafe counter. No outsourced production, nothing reheated from a central kitchen across town.

We deliver in our own van, with our own driver, to your floor and not just the front desk. Aurora Place, 1 Bligh Street and Governor Macquarie Tower are a few minutes from our door, and we know the loading docks at International Towers in Barangaroo and Quay Quarter at Circular Quay. Choose your delivery date and time at checkout and we plan the morning run around it.

Every breakfast menu carries vegetarian, vegan, gluten-free and dairy-free options, and Halal-certified options run across most of the range. The Warm Savoury Breakfast Platter has its own vegetarian and Halal versions, the scrambled egg wraps come as a vegetarian platter, the fruit salad pots are vegan and gluten-free, and our gluten-free friands are made with almond meal instead of flour.

Tell us about allergies when you order and we cross-check every item for peanuts, tree nuts, sesame, shellfish, eggs, gluten and dairy. Every platter is labelled, so nobody has to ask what is in the wrap at 8am. Some breakfast items contain nuts by design (the bircher, the breakfast boxes), and our kitchen is not a fully allergen-free environment. For complex needs, call us before you order.

We deliver breakfast catering across the Sydney CBD, Martin Place, Wynyard, Barangaroo and Circular Quay, and out to Pyrmont, Ultimo, Surry Hills, Darlinghurst, Potts Point, Woolloomooloo, North Sydney, Crows Nest, Chatswood, Macquarie Park and the inner Eastern Suburbs. For anywhere else, contact us and we will tell you straight.

Breakfast is the meal that needs planning, because a same-day call usually comes after the meeting has started. Order by 2:30pm the day before for next-day delivery. If plans change overnight, call us before 9am and we will let you know quickly whether we can still make it. Large or custom breakfasts need 48 hours, and we deliver Monday to Friday.

Add what you need to the cart above, choose your delivery date and time, and check out. The minimum for delivery is $100, and there is no minimum if you pick up from the cafe on Bent Street. If you would rather talk it through, contact us with a headcount and a start time and we will build the order for you.

Running a weekly breakfast? A standing account keeps your delivery time and dietary notes on file and bills every order to the account. For meetings that run past ten, add morning tea catering, or switch to boxed breakfast catering, one sealed box per person, when the team eats at different times.