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Penne pasta with pork sausage meat, cream and truffle in a foil tray on a light green background

Penne alla Norcina is a deeply satisfying pasta from the Umbrian tradition β€” built around bold, earthy Italian-style pork sausage, truffle, gently crumbled and folded through a velvety cream sauce. Finished with freshly grated Parmigiano and cracked black pepper, it's the kind of pasta that feels like a proper Italian...

  • 7]">Penne alla Norcina is a deeply satisfying pasta from the Umbrian tradition β€” built around bold, earthy Italian-style pork sausage, truffle, gently crumbled and folded through a velvety cream sauce

  • Finished with freshly grated Parmigiano and cracked black pepper, it's the kind of pasta that feels like a proper Italian Sunday, served at scale
  • Pasta Penne Alla Norcina

    Gluten Free Gluten-free option Nuts-free

    Penne alla Norcina is a deeply satisfying pasta from the Umbrian tradition β€” built around bold, earthy Italian-style pork sausage, truffle, gently crumbled and folded through a velvety cream sauce. Finished with freshly grated Parmigiano and cracked black pepper, it's the kind of pasta that feels like a proper Italian Sunday, served at scale.

    Each tray is loaded with al dente penne, generously coated in a rich sausage cream sauce made with honest ingredients and nothing superfluous. Simple, indulgent, and always a crowd favourite.

    Perfect for corporate lunches, office catering, team events or any occasion where you want a warm, filling pasta that people actually look forward to. Easy to serve, easy to love.

    Please note: this dish contains pork, gluten and dairy. Gluten-Fre Option available.

    Serves 6–8 people. Gluten-free option available (please select when ordering).

    $100.00
Type of Pasta
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